Savoring the Flavors of the Peninsula: Top Restaurants in Door County

Savoring the Flavors of the Peninsula: Top Restaurants in Door County

Tucked away in the picturesque peninsula of Wisconsin, Door County is a culinary haven that boasts an astonishing array of flavors, from fresh seafood to artisanal cheeses, and from farm-to-table produce to craft beverages. With its rich cultural heritage and stunning natural beauty, Door County is a food lover’s paradise. In this article, we’ll explore the top restaurants in the area that will leave you savoring every moment of your dining experience.

1. The Cook Shack

Located on the water’s edge in Fish Creek, The Cook Shack is a favorite among locals and visitors alike. This casual, nautical-themed eatery serves up mouth-watering seafood, especially its signature fish boils, which feature fresh catches of the day prepared with garlic butter, lemon, and herbs. Don’t forget to try their famous fish tacos, made with beer-battered haddock and topped with crunchy slaw and cilantro.

2. The Farmhouse Restaurant at The Landmark

For a taste of rural Wisconsin, head to The Farmhouse Restaurant at The Landmark restaurant in Fish Creek. This farm-to-table gem delights with its creative, seasonal menu, which often features fresh produce grown on-site. Standout dishes include the pan-seared trout with roasted vegetables and the farmstead creamery cheese, sourced from local artisanal cheese makers. Don’t miss their daily farm-fresh breakfast buffet, offering an array of sweet and savory treats.

3. Frangos Gelato & Desserts

Indulge in the sweet side of life at Frangos Gelato & Desserts in Baileys Harbor. This charming shop offers a variety of cool treats, including creamy gelato, rich gelato sandwiches, and decadent brownies. Try their unique flavors like cherry tart and whiskey caramel, or opt for a scoop of their famous coffee gelato. Don’t miss their gelato-making demonstrations and samples, which make for a sweet atmosphere.

4. The Cookery at Landmark

Another gem at The Landmark, The Cookery restaurant invites you to "taste the essence of the Peninsula" with its creative, farm-inspired menu. Enjoy dishes like the beer-braised pot roast, roasted vegetable quiche, or pan-seared cod with lemon caper sauce. Be sure to save room for their famous warm apple crisp, served in Mason jars with a dollop of whipped cream.

5. Nové Wine Bistro

For a sophisticated night out, head to Nové Wine Bistro in Fish Creek. This cozy, intimate setting offers an extensive wine list featuring over 200 select vintages from around the world. Savor small plates like seared scallops, roasted beet salad, or crispy Brussels sprouts, complemented by an impressive selection of artisanal cheeses and charcuterie.

**6. The Green Book

Located in the heart of Ephraim, The Green Book is a popular spot for breakfast, lunch, and dinner. This rustic-chic eatery delights with its extensive menu, featuring dishes like farm-fresh omelets, burgers, and sandwiches. Don’t miss their famous cinnamon rolls, fresh-baked daily, and their weekend brunch specials, like eggs Benedict and prime rib with roasted vegetables.

7. Horseshoe Bay Farm Market & Café

Escape to the countryside and sample the flavors of Horseshoe Bay Farm Market & Café in Fish Creek. This charming café, part of the larger farm market complex, offers a variety of farm-fresh fare, including sandwiches, salads, and baked goods. Be sure to try their famous "farm-stand" apple crisp and freshly baked bagels.

In conclusion, Door County’s culinary delights are as rich and varied as its natural beauty. Whether you’re a foodie, a seafood lover, or just looking for a sweet treat, these top restaurants offer an authentic, unforgettable experience that will leave you savoring every moment of your time in this stunning Wisconsin peninsula. So come, indulge, and taste the essence of Door County for yourself!


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